Fellow BAEkers and Bessy, March 2017 na, malapit na summer! Gusto mo bang may gawing bago, pampamilya o pang-business? Negosyong tinapay, tara umpisahan na! Bilang boss dapat may alam ka, iba na ang marunong... lumayas man baker mo tuloy ang negosyo mo!
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The best time of the year to start your dream bread business! Have that confidence to bake the likes of #Pandesal and other Pinoy Breads we all love. For home baking or for commercial selling. All Hands-On, Actual Bakery Bread Production! No more trial, no more error! All done perfect in one (1) fun and productive day.
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WHAT: BASIC COMMERCIAL BREAD AND CAKE BAKING HANDS-ON TUTORIAL / WORKSHOP
WHEN: ANY DAY(S) OF FEBRUARY 2017 (8:01 am - 5:01 pm)
WHERE: #21 Bangkilya St. Midtown Subd. San Roque, Marikina City, Philippines
FEE: 2000-4000 (Depending on Course & Bread Classifications)
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For complete bread listing, classifications, fees, venue map, group discounts and all details. Follow our posts, photos, videos and reviews on Facebook/Instagram/Twitter @emmbaking101 #emmbaking101
See yah! Happy Baking Soon!
